Enhance your stay

Our Packages

Cheeseplate

Chef’s Table Dining Experience

The Stoneledge Inn is proud to partner with the Chef’s Table at Little Dipper Farm to provide our guests with the opportunity to experience one of the newest and most exciting restaurants in the Quiet Corner.

Chef’s Table at Little Dipper Farm is a full service restaurant centered on a working farm offering hospitality that is gracious and welcoming. The cuisine from Chef Owner Brian Paszko maintains a strong ethos presenting local offerings that moderates between refined as well as approachable. Our Chef’s Tasting Menu consists of a four course meal with complimentary small bites that curates a well rounded presentation of ingredients at their absolute peak freshness and flavor. We can accommodate dietary restrictions or preferences. The tasting menu is designed for two guests, and as an appreciation for your romantic evening, a glass of Prosecco is offered from us to you.

  • Available to inn guests on Thursdays, Fridays & Saturdays
  • Reservation time is 8:00pm
  • To ensure availability, room & package must be booked 14 days prior to check in date.
  • Additional beverage pairings available at restaurant.

Cost per couple:  $145 (includes tax and gratuity)

This package can be added to your reservation once you have selected your room on our website.
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